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What is Moonmud® and where the heck did it come from?

Moonmud® is a trade mark for a unique smooth-frozen dessert known as Muddle. Muddle is a tasty combo of freshly baked cake with creamy custard. Muddle is not made just any old way; we use a patent pending process to make this very special dessert. We bake our muddle into a beautifully sculptured rounded half sphere portion and enrobe it in Belgian chocolate. It’ is the delightful texture contrast of our gooey Moonmud® that melts in your mouth with crispy Belgian chocolate that truly makes eating this dessert an unforgettable experience.

Muddle was created in London around 5 years ago by Damian Oracki, especially to fill a huge gap in the market for a new & innovative dessert product. During the tricky development period Damian had resourcefully utilised the fussy tongue of his French girlfriend Mélanie Scaturro and together they had created this ultimate indulgence.

“There was a real “eureka” moment when I first discovered this cake and custard base delicacy. What happened was I got a ‘little tempted then most’ and ate some frozen cake. The taste was somewhat interesting and it was from there that I discovered the concept that is Moonmud®.”- Damian Oracki



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